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NEWS: Teaming up with Realm Cellars
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In 2000, the Levensohns acquired and replanted their 3.5-acre St. Helena vineyard, located on a 5-acre parcel. Their goal: to unlock the soil’s potential to create an elegant and extraordinary wine. The grapes used to craft Levensohn Cabernet Sauvignon are carefully selected from the vineyard’s total annual harvest, which averages only ten tons.

Since the first vintage in 2004, the production of Levensohn Cabernet Sauvignon has deliberately been limited. The 2004 – 2010 vintages did not exceed 25 cases, representing less than 5% of the total grape yield from the vineyard. As the vineyard has matured and shown its potential, total production of the wine has increased to 200 cases.

Today, Levensohn Cabernet Sauvignon is made by the highly-respected Winemaker Benoit Touquette, Winemaker and Partner of Napa Valley’s Realm Cellars.

The Story Behind the Label

Melanie’s family history originates in 1512 in the south of Germany. As a symbol of their interfaith and intercultural union, Pascal adopted Melanie’s family crest as Melanie embraced his family name.

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